問題詳情

Going OrganicIn recent years, food safety has become an important issue. Chemicals, antibiotics, and growthhormones are substances that people often worry and talk about. In response, more and more peopleare turning to organic food.Organic food can be considered an alternative to food that is produced conventionally.Supporters of organic food argue that it has many benefits. First, some research shows that organicfood is rich in vitamins and minerals compared with non-organic food. Second, lovers of organicfood maintain that it tastes better and has a longer shelf life. Third, food produced organicallyreduces the harmful substances we are exposed to, and it helps keep our soil healthy.Therefore, when you go grocery shopping next time, get some organic food. It is good foryour health and the earth.
37. Which of the following is NOT a benefit of organic food?
(A) It is more delicious.
(B) It is cheaper.
(C) It is healthier.
(D) It can be stored for a longer period of time.ˉ

參考答案

答案：B
難度：適中0.630435
統計：A(5),B(29),C(7),D(5),E(0)

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