問題詳情

IV. Cloze Test 15% 每題1分，共15題。Everything we do in the kitchen seems to be related to science in a way. It's the magic that 36 raw materials into37 . Have you ever boiled eggs and found that they split 38 in the water? The air in the fat end of an egg is the reason for this phenomenon. When the egg is heated by 39 water, it puffs up and causes the shell 40 . The solution41 this problem is to make a small hole in the bottom of the egg 42 giving the air a way to escape. So you see, the science you learn in school can be quite useful. All you need to do is 43 at something to see the science that makes it work.
36.
(A) turned
(B) turns
(C) turning
(D) to turn

參考答案

答案：C[無官方正解]
難度：適中0.5
統計：A(1),B(2),C(5),D(5),E(0)

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