問題詳情

2.Which is probably true about British curry dishes in the 1400s?
(A) The curry spices cost a lot.
(B) The dishes did not have meat.
(C) People ate curry on special days.
(D) King Richard I could make curry dishes.

參考答案

答案:A
難度:計算中-1
書單:沒有書單,新增

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