問題詳情

第二篇： “Where there’s a wisp of smoke from the kitchen chimney, there will be lurou fan（滷肉飯）, or braised porkwith rice,” goes the Taiwanese saying. The popularity of this humble dish cannot be ____46____ . Lurou fan is almost ____ 47____ with Taiwanese food. “Lurou fan is the ordinary and down-to-earth dish for any Taiwanese,” says Rae Lin,founder of a Taiwanese travel website. “From your mother’s version of lurou fan to the one served in a restaurant, it’sthe one dish we truly can’t live ____48____ .” A good bowl of lurou fan ____49____ finely chopped, not quite minced, porkbelly, slow-cooked in aromatic soy sauce with five spices. There should be an ample ____50____ of fattiness, in whichlies the magic. The meat is spooned over hot rice. A little sweet, a little salty, braised pork rice is comfort foodperfected.
46.
(A) mentioned
(B) exiled
(C) overstated
(D) informed

參考答案

無參考答案

內容推薦

內容推薦