問題詳情

Reading test article 3: Preventing food allergies: Finding the why behind the when (source:http://blogs.scieiitificamericaii.com/food-matters/2014/04/23/preventing-food-allergies-findina-the-whv-behind-the-when/)Nearly four out of every 100 children in the U.S. have a food allergy, according to CDC data from 2007.voiding common food allergens, such as peanuts, eggs, tree nuts and fish, for the first few years of life was the prescription for prevention for many years, but in 2008 the American Academy of Pediatrics reversed these guidelines, noting little evidence existed to say the avoidance was preventing food allergies. Newer expert recommendations have even suggested introducing these foods early could play a role in preventing allergies. An idea known as the £Cdual-allergen exposure hypothesis,” which has to do with when and how children are exposed to allergens, could be a reason why.
17. Existed evidence
(A) strongly supports,
(B) weakly supports,
(C) entirely rejects.
(D)fully supports that the avoidance was preventing food allergies.

參考答案

答案：[無官方正解]
難度：適中0.5
統計：A(0),B(0),C(0),D(0),E(0)

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