問題詳情

6.Many people at that time believed that spices help preserve food; however, Hall found that many marketed spices were ____ bacteria, moulds and yeasts.
(A)devoid of
(B)teeming with
(C)improved by
(D)destroyed by
(E)active against

參考答案

答案:B
難度:適中0.5
統計:A(0),B(0),C(0),D(0),E(0)

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